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Lunch restaurant
We work on weekdays
Mon.-Fri. 11.00-15.00
Katlakalna street 11 E, Riga
Cost of lunch
Soup of the day = 3.50 EUR (portion), 2.50 EUR (half portion)
Vegetarian soup = 2.50 EUR (portion), 1.80 EUR (half portion)
Main dish 100 g = 1.80 EUR
Side dishes 100 g = 1.80 EUR
Salad 100 g = 1.80 EUR
Vegetables 100 g = 1.80 EUR
Sauces 100 g = 1.80 EUR
Dessert = 2.50 EUR
Lunch offer with a fixed price - 6.00 EUR (350 g)
(main course + side dish + salad + sauce)
If you choose an additional small soup, the lunch costs 7.00 EUR.
Each day there is 1 specific offer from the menu, ask the waiter about this on the spot. The lunch offer is imposed by the service staff.
You are welcome to have lunch with us!
Monday, June 8
Soups
Vegetable cream soup (K)
Tom yum with chicken (E;F;G;J;K)
Main courses
Chicken skewer
Chicken patties (B;D;K)
Beef Bolognese (F;K)
Pollock with cheese (B;K;N)
Side dishes
Pasta (B;D)
Potato purée (K)
Steamed broccoli
Salad
Salad bar
D,K,Z,E,F,H - allergen designations
Allergen transcripts [view]
Tuesday, June 9
Soups
Cold beetroot soup (D;K)
Borscht (B)
Main courses
Chicken in teriyaki glaze (J;G)
Turkey thighs
Pork patties (B;D;K)
Fish patties (B;K;N;D)
Side dishes
Rice
Baby potatoes
Wok vegetables (J;G)
Salad
Salad bar
D,K,Z,E,F,H - allergen designations
Allergen transcripts [view]
Wednesday, June 10
Soups
Gazpacho
Meatball soup (B;K)
Main courses
Chicken with vegetables
Chicken breast
Pork meatballs (B;K;D)
Hake (N)
Side dishes
French fries
Egg noodles (D;G)
Vegetable ratatouille (F)
Salad
Salad bar
D,K,Z,E,F,H - allergen designations
Allergen transcripts [view]
Thursday, June 11
Soups
Cucumber cold soup (K)
Fish soup (A;N;L)
Main courses
Chicken breast in egg coat (D)
Chicken nuggets (D;B)
Lithuanian potato dumplings with meat (B;K)
Seafood ragout (A;F;K;L;N)
Side dishes
Boiled potatoes
Buckwheat
Green peas with carrots
Salad
Salad bar
D,K,Z,E,F,H - allergen designations
Allergen transcripts [view]
Friday, June 12
Soups
Sweet potato cream soup (K)
Solyanka
Main courses
Chicken in Middle Eastern spices (F;G)
Turkey meatballs (B;K)
Lasagna (B;D;F;K)
Nile perch (N)
Side dishes
Potato gratin (B;K)
Bulgur (B)
Fried bell pepper
Salad
Salad bar
D,K,Z,E,F,H - allergen designations
Allergen transcripts [view]
Foods may contain allergens:
A: Molluscs and their products
B: Cereals containing gluten i.e. wheat, rye, barley, oats, spelled wheat, etc.
C: Lupine and its products
D: Eggs and its products
E: Nuts, i.e. almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts and their products
F: Celery and their products
G: Sesame seeds and their products
H: Mustard and their products
I: Sulfur dioxide and sulfites if their concentration exceeds 10 mg/kg or 10 mg/L total SO2
J: Soybeans and their products
K: Milk and its products (including lactose)
L: Crustaceans and their products
M: Peanuts and their products
N: Fish and their products